Speisekarte

Keftedakia with French fries and tzatziki sauce

Burger patties

with potatoes in the oven and green salad

Paidakia kotopoulo

Greek chicken chops with baked potatoes, politiki salad and mustard sauce

Veal ragout and potato purée

Mpakaliaros skordalia (with a pinch of garlic)

Fried codfish with potato cream and garlic confit